I'm a homeschooling mom, just started learning more about food preservation. I started my first project a few months ago..water kefir. This week I'm doing my first sauerkraut. So far it stinks like chlorine (too hot?).
I have a lot to learn.
Holly
Introduction
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Introduction
by Gokotta on Thu Jul 21, 2022 2:32 pm
Hi everyone,
I'm a homeschooling mom, just started learning more about food preservation. I started my first project a few months ago..water kefir. This week I'm doing my first sauerkraut. So far it stinks like chlorine (too hot?).
I have a lot to learn.
Holly
I'm a homeschooling mom, just started learning more about food preservation. I started my first project a few months ago..water kefir. This week I'm doing my first sauerkraut. So far it stinks like chlorine (too hot?).
I have a lot to learn.
Holly
- Gokotta
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2 posts
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