Everything else!
Moderator: Christopher Weeks
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- THIS IS SERIOUS...PLEASE HELP KEEP OUR FOOD SUPPLY SAFE!
by Denise on Fri Mar 22, 2013 10:47 am
- 1 Replies
- 3560 Views
- Last post by Denise
on Thu Mar 28, 2013 9:35 am
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- natural anti-septic? GSE?
by Ido on Wed Mar 13, 2013 3:12 pm
- 14 Replies
- 9284 Views
- Last post by happy
on Tue Mar 19, 2013 9:41 pm
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- Cultured Foods During Pregnancy
by Nerium on Tue Mar 12, 2013 9:02 am
- 0 Replies
- 2204 Views
- Last post by Nerium
on Tue Mar 12, 2013 9:02 am
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- FERMENTED VEGETABLE JUICE RECIPE
by Denise on Fri Jan 25, 2013 3:39 pm
- 3 Replies
- 26347 Views
- Last post by Polo
on Thu Mar 07, 2013 2:52 am
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- Flood soup (cold)
by robertt on Tue Mar 05, 2013 11:50 am
- 0 Replies
- 2162 Views
- Last post by robertt
on Tue Mar 05, 2013 11:50 am
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- food and drink ferments and their benefits !
by shanek17 on Tue Feb 12, 2013 7:34 pm
- 2 Replies
- 4316 Views
- Last post by Tim Hall
on Wed Feb 13, 2013 12:20 pm
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- Lactofermenting eggs
by marja on Sun Mar 11, 2012 6:39 am
- 7 Replies
- 12452 Views
- Last post by zephyr
on Sun Feb 10, 2013 8:32 pm
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- Apple cider vinegar for preserving
by Allison on Sun Jan 06, 2013 11:00 pm
- 0 Replies
- 2430 Views
- Last post by Allison
on Sun Jan 06, 2013 11:00 pm
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- Turkey Soup Fermenting (Whoops)
by FermentingYeti on Sun Dec 30, 2012 6:40 pm
- 6 Replies
- 12188 Views
- Last post by Christopher Weeks
on Thu Jan 03, 2013 12:28 pm
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- no-salt-added fermentation
by wolfhound on Mon Nov 22, 2010 8:59 pm
- 2 Replies
- 3569 Views
- Last post by lealdragon
on Thu Jan 03, 2013 2:36 am
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- Seed fermentation- help!
by lindymoogy on Sun Oct 17, 2010 8:40 am
- 5 Replies
- 6092 Views
- Last post by lealdragon
on Thu Jan 03, 2013 2:22 am
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- Fermented Spirulina
by AnnaV on Sun Jul 31, 2011 9:20 am
- 1 Replies
- 3287 Views
- Last post by lealdragon
on Thu Jan 03, 2013 2:19 am
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- Bananas and chicory
by Christopher1 on Wed May 09, 2012 1:47 am
- 5 Replies
- 4745 Views
- Last post by lealdragon
on Thu Jan 03, 2013 2:14 am
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- curing digestion problems?
by lenae on Fri Aug 03, 2012 2:35 pm
- 1 Replies
- 3194 Views
- Last post by lealdragon
on Thu Jan 03, 2013 2:11 am
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- Does anyone know where I can get a Jun Scoby/Mother?
by schae7 on Fri Dec 28, 2012 4:07 pm
- 0 Replies
- 1830 Views
- Last post by schae7
on Fri Dec 28, 2012 4:07 pm
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- Temperature Control - Sous Vide PID Controller
by Jonathan_Byron on Mon Dec 17, 2012 7:53 am
- 1 Replies
- 4353 Views
- Last post by Tim Hall
on Mon Dec 17, 2012 10:19 am
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- Lacto-fermenting the Thanksgiving turkey
by ManchesterSara on Sun Nov 18, 2012 2:59 pm
- 2 Replies
- 2337 Views
- Last post by Takelababy
on Sat Dec 15, 2012 6:01 pm
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- nettles
by Ido on Sat Dec 15, 2012 2:21 pm
- 0 Replies
- 1524 Views
- Last post by Ido
on Sat Dec 15, 2012 2:21 pm
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- New Here
by LadyFriday on Wed Nov 28, 2012 12:36 pm
- 2 Replies
- 3475 Views
- Last post by Christopher Weeks
on Wed Nov 28, 2012 3:48 pm
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- How long will lacto fermented things really keep?
by Supaiku on Sat Mar 19, 2011 12:52 am
- 5 Replies
- 7769 Views
- Last post by red clay
on Fri Nov 23, 2012 7:29 pm
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- Brining in a used wine barrel?
by esudhalter on Wed Nov 14, 2012 3:41 am
- 2 Replies
- 2220 Views
- Last post by Tim Hall
on Wed Nov 14, 2012 11:39 am
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- Mayo
by Sharon B on Tue Oct 30, 2012 8:38 am
- 1 Replies
- 2026 Views
- Last post by Christopher Weeks
on Tue Oct 30, 2012 10:50 am
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- Why does stress destroy our gut flora?
by Pam on Thu Sep 06, 2012 10:14 am
- 5 Replies
- 4565 Views
- Last post by Icanpicklethat
on Sat Oct 27, 2012 10:17 pm
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- Fermenting Mushrooms?
by Entheological on Mon Nov 07, 2011 12:09 am
- 3 Replies
- 3111 Views
- Last post by Ido
on Sat Oct 27, 2012 12:46 pm
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- Cultures in Europe?
by Kaiakai on Fri Oct 26, 2012 6:59 am
- 0 Replies
- 1770 Views
- Last post by Kaiakai
on Fri Oct 26, 2012 6:59 am
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