18 October 2020 Red Lentil Tempeh

Miso, tamari, tempeh, idli/dosa, natto, and more!

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18 October 2020 Red Lentil Tempeh

Postby Durgan on Sun Oct 18, 2020 5:10 pm

18 October 2020 Red Lentil Tempeh
Posted on October 18, 2020 by Durgan
http://durgan.org/2020/October%202020/1 ... mpeh/HTML/ 18 October 2020 Red Lentil Tempeh
A muster of red lentil tempeh was made. Fermented 44 hours at 31C Perfect lentil Tempeh. Method has ben posted several times depicting the preparation method. Only the final ferment is shown.
http://durgan.org/2020/October%202020/1 ... 29_std.jpg
Durgan
Zone 5 Brantford, ON, Canada
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Durgan
 
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