Adzu bean miso and barley koji

Miso, tamari, tempeh, idli/dosa, natto, and more!

Moderator: Christopher Weeks

Adzu bean miso and barley koji

Postby sourmilk on Wed Jan 15, 2025 5:10 pm

Now that my white bean miso is well in hand, I'm ready to make another batch. I want to use adzuki beans and barley koji. Does anyone have any experience with barley koji? Thanks to all
sourmilk
 
Posts: 19
Joined: Fri Nov 08, 2024 10:50 am

Return to Legume Ferments

Who is online

Users browsing this forum: No registered users and 3 guests