Sporulating tempeh starter?

Miso, tamari, tempeh, idli/dosa, natto, and more!

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Re: Sporulating tempeh starter?

Postby Tibor on Thu Nov 28, 2013 1:38 am

I have an air incubator. I have a glass door on mine so I can watch what goes on in my pyrex pan as the spores grow, without having to open it. Opening it isn't a problem..... It's just fun to watch it happen.
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