Veggie stache

[baerdric]

4 Qts of Salsa
2 Qts of Sauerkraut
1 Qt of Celery, which is chewy
1 Qt of Garlic started
1 Qt of Key Limes started
1 Pint of Blackberries. Might be done, I don't know.

I'm very pleased. Everything is bubbling happily.

Except my water Kefir.

[gardener]

Do you like the celery? I've never tried that. Raw, some celery is sweeter than others, so that alone would change the fermentation, I suppose.

I don't have much of a stash right now. About 2 gallons sauerkraut, maybe one liter cauliflower, 1.5 liters sweet banana peppers.

[baerdric]

I do like the celery.
The only problem is that they strings are still tough, but the rest is a little softer. I have pretty good teeth, but I can't nip them off. I think the body of the celery is needed to help break them. Fortunately I had cut them fairly short, so once I get them in my mouth they chew up well.